Building Value-Chain Resilience for Tangible Commercial Outcomes

28 Jan 2026
Room A
Room A
  • Redefining food system resilience across climate, nature, supply continuity, farmer viability, and product performance.
  • Turning adaptation into advantage through resilience investments that drive differentiation and faster climate action.
  • Linking farm performance to P&L through data, digital infrastructure, and operating models.
  • Responding to volatility as food companies reassess forecasting, planning, and target setting models
Chairperson
Susan Thomas
Susan Thomas, Director - Snowstorm Consulting
Speakers
Tom Holden
Tom Holden, Chief Product Officer - Mondra
Rob Fetter
Rob Fetter, Global Sustainability Lead - Kynetec
Dorothy Shaver
Dorothy Shaver, Global Food Sustainability Director - Unilever
Fran Haycock
Fran Haycock, Head of Sustainability - Greencore