2026 Partners


At a glance

700+
Attendees
100+
VIP Speakers
300+
Meetings
30+
Countries Represented

Where Global Leaders Shape the Future of Food Systems

New for 2026: 4 Curated Content Stages | Pre-Scheduled 1-2-1 Meetings | VIP Roundtables

We’re back—bigger and better for 2026. Building on last year’s sold-out edition, the Sustainable Foods Conference returns with expanded programming designed to spark action and deliver impact. This year, you’ll experience:

  • Four dynamic content stages featuring industry-defining keynotes, strategic panels, and hands-on workshops.
  • A brand-new NextGen Stage spotlighting breakthrough solutions from the most promising startups.
  • Curated 1-2-1 meetings to power partnerships and accelerate innovation.
  • VIP roundtables for deeper dialogue and decision-making.
  • Don’t miss your chance to be part of the most influential gathering shaping sustainable food systems.
Where Global Leaders Shape the Future of Food Systems

2026 Speakers

 

2026 Topics

HealthNutrition

Health & Nutrition

Healthy and sustainable diets for future generations

foodSec

Food Security

Key programmes to secure future supply

nutrition

Net Zero

Supporting decarbonisation across the value chain

agriculture

Regenerative Agriculture

Championing on-farm sustainable practices

Upcoming Webinar

Rethinking Ingredients for Sustainable Food Systems

Thursday 11th September, 2PM (BST)

Speakers:

  • Anna Pierce, Director of Sustainability, Tate & Lyle
  • Ali Morpeth, Co-Founder, Planeatry Alliance
  • Lauren Woodley, Head of Nutrition & Sensory Science, Nomad Foods


 

Ingredientswebinar

 

Who Attends?




 
Simon R